Nando’s famous Peri-Peri subtly blended with creamy dressing.
Use it as a slightly spicy dip for chips, tortillas and crisps, or to give a creamy bite to sandwiches and salads. Out of things to have it on? Just have it on a spoon.
Ingredients
Water, Sunflower Seed Oil (18%), Sugar, Egg Yolks, Vinegar, Thickener (Modified Corn Starch), Salt, Spices (Cayenne Pepper, Paprika, African Bird's Eye Chilli, Mustard, White and Black Pepper), Hot Peri-Peri Sauce (Water,Vinegar, Lemon, Onion, Salt, Spices, Green Chilli, Sunflower Seed Oil, Garlic, Stabilisers (Xanthan gum, Propylene Glycol Alginate), Antioxidants (Ascorbic Acid, Rosemary Extract)), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Antioxidant (Calcium Disodium EDTA)
Made from 25% recycled PET. Squeezy format bottle.
17
15g
Refrigerate below 4˚c once opened and use within 3 weeks